Today’s topic for Diabetes Blog Week:
To Carb or Not to Carb.
“Let’s talk about what we eat. And perhaps what we don’t eat. Some believe a low-carb diet is important in diabetes management, while others believe carbs are fine as long as they are counted and bolused for. Which side of the fence do you fall on?”
Nothing seems to ruffle feathers like the Great Carbohydrate Debate. I hate that I’m supposed to pick…
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By
AmyT on
April 29, 2010
I loved D-psychologist Jessica Bernstein’s assertion that aiming to control your blood glucose levels with diabetes is a lesson in frustration. Rather, the best we can hope for is to influence our BG “by combining enough insulin and exercise to burn the sugar,” she says.
Right on, Jessica! — which is I’ll talk about carb-guessing today, rather than carb-counting (which implies that it’s an exact science). I don’t believe it is. The best we can…
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By
AmyT on
December 7, 2009
How many diseases do you know of where patients are required to calculate exact dosing, up to half-a-dozen times a day, of a medicine so potent that mistakes could literally knock them out or kill them? I hate to be fatalistic, but after a few serious insulin flub-ups lately, I just can’t seem to get this thought out of my mind.
Of course we’re all just winging it. Carb-counting isn’t particularly exact, nor are our…
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By
AmyT on
November 20, 2009
My D-blogger friend and intermittent correspondent Allison Blass has been living with diabetes since she was 8 years old. It’s pretty much all she knows. She copes with it her way, and strives to let others do the same. That’s why, this week, she’s musing on the theme of respecting each others’ choices in this diabetic life.
A Guest Post by Allison Blass
A few weeks ago, I announced that I was hosting a party…
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Our brains are obviously hard-wired to love food. For many years, scientists have been trying to unravel the mystery of why we go all ga-ga over fresh-baked chocolate chip cookies, for example. If we could figure out — and even control — the neuroscience of appetite, just imagine what that would do for combating obesity, and for living with diabetes!
I bring this up because it’s been on my mind since last month’s annual ADA…
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