By
AmyT on
December 23, 2005
Happy Holidays indeed! This will be my third year living through the food-rich and couch-comfy holiday season with diabetes. By keeping focused on regular exercise, I made it through pretty well despite eating a good bit more than usual during the 10 days or so that my kids are home and life seems to center around meals, meals, meals. What’s particularly difficult is finding wheat-free Latkes, since I do enjoy them so once a year…
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By
AmyT on
December 7, 2005
Now I know what Martha O’Connor was talking about when she said she felt naked. There I am for the whole world to see, and since it’s on someone else’s site I feel kinda stripped on stage, if you know what I mean.
Click here for my profile over at ChronicBabe. “Editrix” Jenni Prokopy started her site earlier this year to help younger women with chronic health issues who want to live their best lives.…
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By
AmyT on
November 23, 2005
Happy Thanksgiving! Yes, another major food-fest, which is particularly difficult for us PWDs, I know. But I love the slow four-day weekend, the once-a-year chance to eat sweet potatoes AND cranberries in one meal, and the fall colors. I love the fact that we unpack our old home movies and spend most of the weekend lying on the floor watching hours of my older children as babies crawling around and babbling into the camera. “I…
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By
AmyT on
November 9, 2005
Gina and the gang over at DiabetesTalkfest have dubbed today, Nov. 9, as official D-Blog Day. How wonderful to have a “holiday” for all of us blogging our little hearts out about our constant companion and perpetual albatross, Diabetes. Of course, we’re all doing our best to always look on the bright side of life … ja?
I figure some 20-30 new diabetes blogs have appeared on the scene since I started my gig here.…
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By
AmyT on
October 31, 2005
Last night I was thinking what a crazy American tradition it is, building an entire holiday around consumption of sugary sweets. Of course, it didn’t start out that way. Originally, it was simply a fall fest to drive away evil spirits. Sugar was introduced later with the Trick-or-Treat tradition.
Nowadays, it is aptly referred to as the “Sugar Fest, with Imagination.”
Mexico’s Day of the Dead, for example, is more about fine dining: “In some…
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