3 Responses

  1. June S.
    June S. August 16, 2010 at 7:19 am | | Reply

    My endocrinologist told me to get an American Express Gold card in case I ever needed medical transport to the USA from Europe. I haven’t ever needed it, but I still have that credit card! Also – my experience in the Czech Republic is that those cute little sugar packets also come in a sugarless variety. Fortunately, I do know how to say “sugar” in many languages. In French, FYI, it’s ‘sucre.’ Pronounced a bit like an ‘s’ followed by a German ‘u’ with an umlaut over the top, followed by a ‘k’ sound. (Better to find one of those online pronunciation sites for this purpose!!! I can imagine that having a gluten allergy in France would be a BIG problem!

  2. Natalie Hodge MD FAAP
    Natalie Hodge MD FAAP August 16, 2010 at 2:17 pm | | Reply

    Nice Post Amy, we sent it out on our Personal Medicine Posterous today… nice details on the risks of hypoglycemia…

    Looking forward to seeing you soon for Health Innovation Week and Bodyshock…

  3. Melitta
    Melitta August 18, 2010 at 9:04 pm | | Reply

    Thanks for this post, Amy. I am about to head off on vacation, and this is a great reminder for PREPARE, PREPARE, PREPARE.

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